Sinless Cakes are offering vegan cakes to the masses. Our philosophy is that cakes can be just as delicious without the use of animal products. We can proudly say that all our cakes are without egg, milk, cheese, butter, cream and honey. Instead, we primarily use nuts and brown rice to make our cakes. We aim to make our cakes as healthy as possible, without sacrificing taste. Instead of using harmful refined white/brown sugar, we instead use evaporated cane juice for our sweetener. Moreover, there are zero artificial sweeteners or colouring used. For our ice cream cakes, we refuse to put any emulsifiers, stabilizers or gelatin inside. Give our cakes a try and discover a whole new world of healthy vegan delights!